Product Description
Allicine Powder
Allicin is an organic sulfur compound obtained from a species of the garlic family. When fresh garlic is chopped or crushed,
allinase converts allicin into allicin, which is the source of fresh garlic's aroma. Garlic extract is extracted from the bulb of allium sativum, commonly known as garlic. Main active ingredient of the extract is Allicin and Alliin. Allicin is hardly soluble in water but it is easily soluble in organic solvent.
Garlic extract is extracted from the bulb of allium sativum, commonly known as garlic. Main active ingredient of the extract is
Allicin and Alliin. Allicin is hardly soluble in water but it is easily soluble in organic solvent.
Garlic extract can be used in the food field, mainly as a functional food additive in biscuits, bread, meat and other products
Garlic extract can be used in the field of feed additives, mainly used to protect livestock and promote digestion.
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